-
GASEOSA
$6.000 $6000 -
CARPACCIO DI CARNE
$36.500 $36500 -
RAVIOLI DI CARNI
$33.500 $33500 -
CERVEZA GROLSCH 450 ML
$20.000 $20000
-
CERVEZA CLUB COLOMBIA
$8.500 $8500
-
VINO TINTO DE TEMPORADA
$90.000 $90000
-
TÉ FREDDO
$6.500 $6500
Subtotal: $201.000
Total (including all charges)
$201.000